Chili pepper is a gathering name of the fruits from several different species. Capsicum annuum, C. baccatum, C. chinense, C. frutescens och C. pubescens. The character and appearance differ between species and varieties. Colors from dark-purple-black, to red, yellow, orange, green, and purple. The strength of the fruits comes from a substance called capsaisin, and is measured in Scoville Heat Units - SHU. The mildest chili peppers have few hundred SHU and the strongest over 1 million SHU.
Thunder Mountain Longhorn produces a smaller, bushy plant, up to 70cm high. Very long, thin red fruits, up to 30cm long. Perfect to dry and grind to chili powder. Medium hot, around 30.000 SHU. From China. Capsicum annuum. 10seeds/pack
Trinidad Purple Coffee is a beautiful variety with fruits ripening in a large variety of colors. Upright growing pods that ripen from green, purple, yellow, and orange to red as fully ripe. Quite compact plants, around 50-60cm high. Can be used as an ornamental plant due to its beauty but the fruits can also be used for sauce, power, cooking, etc. Around 50.000-100.000 SHU. Mid-season. Capsicum annuum. 10seeds/pack
Trottolino Amoroso – Naso di Cane produces a smaller, bushy plant, up to 60-80cm high. Smaller, chubby, cone-shaped fruits that ripen from green to red. Medium hot. From Apulia, Italy. Capsicum annuum. 10seeds/pack
Zebrange produces unique and beautiful, bell-shaped fruits. The fruits are striped in different patterns in golden orange and bright red. A cross between ‘Aji Fantasy’ and ‘Bishop’s Crown’ by Laurent Minet from Belgium. Mid-sized plants around 50-70cm high. Mild to medium hot, around 5,000 – 10,000 SHU, with a fruity taste. Capsicum baccatum. 10seeds/pack
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