High Growing Tomatoes

Cherokee Purple Heart produces heart-shaped beefsteak tomatoes of around 150-300 grams each. Pretty purple fruits, some with a darker green neck. Purple, dense flesh with an excellent, rich tomato flavor. Was discovered in a patch of 'Cherokee Purple' by Rock Angier in 2006, North Carolina. Around 80-85D. Indeterminate. 10seeds/pack

Dagma’s Perfection produces slightly flattened, a little bit ribbed beefsteak tomatoes of around 150-300 grams each. Pretty, ivory-white-yellow fruits, some with a pink blush as fully ripe. Firm but juicy, white flesh, sometimes with a pink blush. Fragrant, fruity-tropical, sweet tomato flavor with some hints of acidity. Created by Gary Ibsen and Dagma Lacey of Tomatofest in California, USA. Around 80-85D. Indeterminate. 10seeds/pack

Golden Cherokee produces slightly flattened, slightly ribbed beefsteak tomatoes of around 150-300 grams each. Beautiful, golden-orange fruits with golden, pink-marbled flesh. Meaty fruits with a delicious, rich, and sweet tomato flavor. Developed by Reinhard Kraft, from ‘Cherokee Green’. Around 80-85D. Indeterminate. 10seeds/pack

Great Yellow Blue produces slightly flattened, slightly ribbed beefsteak tomatoes of around 150-250 grams each. Beautiful, golden fruits splashed with dark antho-purple colorings and neck. Thick and meaty fruits with dense, pale-yellow flesh, sometimes with a pink blush. Delicious, mild and sweet tomato flavor. Around 80D. Indeterminate. 10seeds/pack

Grubbs Mystery Green produces irregularly shaped, flat-round, slightly ribbed mid-sized beefsteak tomatoes of around 200-300 grams each. A Green When Ripe-variety (GWR). Green fruits with dark-green necks and strong amber blush as fully ripe. Green flesh. Fleshy, meaty fruits with excellent, sweet tomato flavor. A spontaneous mutation of ‘Paul Robeson’ in the garden of David Lockwood, Australia in 2005. Indeterminate. 75-80D. 10seeds/pack

Irish Liqueur produces rounded to flat-round, slightly ribbed mid-sized beefsteak tomatoes around 150-300 grams each. A Green When Ripe-variety (GWR). Green fruits with dark-green necks and an amber blush as fully ripe, especially at the bottom half. Green, dense, and juicy flesh. Well-balanced, but more sweet than acidic, tomato flavor. Originated in Russia. Indeterminate. 75-80D. 10seeds/pack

Kiwi produces flattened and slightly ribbed, smaller beefsteak tomatoes of around 100-250 grams each. A Green When Ripe-variety (GWR). Green fruits with dark-green necks and an amber blush as fully ripe. Green, dense, and juicy flesh. Fruity tomato flavor on the sweeter side. Featured in the Seed Savers Directory in 2008, by Norbert Pikovsky, Pennsylvania. Good resistance to blight. Indeterminate. 75-80D. 10seeds/pack

Lila Sari produces rounded, flattened, and slightly ribbed, smaller beefsteak tomatoes of around 150-250 grams each. Beautiful, red-purple fruits with darker green-purple necks. Crimson flesh with contrasting green gel. Excellent, intense, rich, and lightly smoky tomato flavor. From India. Indeterminate. 75-80D. 10seeds/pack

Negrillo de Almoguera produces round-ish, slightly flattened, and slightly ribbed smaller beefsteak tomatoes of around 150-300 grams each. Beautiful, dark-red-purple fruits with darker, green necks. Dark red, meaty flesh with very dark gel. Excellent, juicy, well-balanced tomato flavor. Heirloom from Almeria, Spain. Indeterminate. 80-85D. 10seeds/pack