Broccoli Miranda

Miranda Broccoli produces beautiful, purple-violet heads of calabrese-type. Slightly loose heads. When the main head is harvested the plants keep producing side shoots. Crisp and delicious flavor. Can be eaten raw, cooked, or frozen for later use. Grows to about 80cm in height. 100D. Brassica oleracea. Around 150seeds/pack

How to Grow

Broccoli can be sown directly in the garden if the season is long enough. Although, it might be better, in general, to sow indoors or in a greenhouse about 4-6 weeks before planting in the garden. The best temperature for germination is about 20°C. After sprouting, place the seedlings slightly cooler, but not below 14°C. Sow about 1cm deep. When replanting the seedlings, place the seedlings slightly deeper in the soli. Plant in the garden when the most risk for frost is over. Do not let the seedlings dry out.